By ChinRes 
In the event that you have been searching for a new location where you can find steaks at reasonable prices, you are about to hear some very wonderful news. A restaurant chain that is rapidly expanding and is well-known for its reasonably priced beef meals is getting ready to embark on a significant expansion in the United States, and it may be coming to an area that is close to you.
An interesting franchise deal has recently been revealed by the Japanese fast-casual brand Pepper Lunch, which will result in the addition of twenty new outlets to the firm’s footprint. This contract, which was described in a news release as “its most significant franchise expansion agreement to date,” would result in the construction of additional outlets for the large quick-service restaurant franchisee Carl L. Karcher Group in Southern California and Las Vegas.
Around the world, Pepper Lunch presently runs more than 500 outlets in fifteen different countries. On the other hand, there are just five outposts in the United States at the moment, and they are dispersed among the states of Nevada, Texas, and California.
Therefore, the ambitious growth arrangement will vastly increase the number of people in the United States who have access to the chain’s fast-casual Japanese cuisine and incredibly distinctive eating experience.
Pepper Lunch was established in 1944 by a Japanese chef and businessman who had the goal of providing customers with an establishment where they could enjoy reasonably priced steaks and dishes that were prepared using high-quality ingredients.
In contrast, Pepper Lunch does not employ chefs to prepare meals; rather, it allows customers to prepare their own dishes on sizzling iron plates while they sit at their tables.
An angus hamburger steak can be purchased for less than $16.50, diced angus steak can be purchased for $15.99, teriyaki beef can be purchased for $14.19, and a meal called Beef Pepper Rice, which is comprised of thinly sliced beef and seasoned rice, can be purchased for $13.99. The menu features a broad variety of beef dishes that are priced affordably.
Despite the fact that these costs were published for a California Pepper Lunch location, it is possible that pricing of other restaurants would differ. In addition, Pepper Lunch offers a selection of chicken and fish dishes, as well as salads and curries.
According to an interview with Restaurant Dive, Carl Karcher has expressed his desire to open the first two of the planned restaurants within about the next nine months. However, the time frame may be affected by the need to get permits and permissions. Carl’s Jr., Jamba Juice, and Dave’s Hot Chicken are the three restaurant brands that are operating under his restaurant group’s management, which now has 127 locations.
“We are honored and embarrassed that an operator with such a track record of success along with expertise is joining us as a franchise partner,” said Pepper Lunch CEO Troy Hooper in a statement. “Such a legacy of success and expertise is truly remarkable.” “Their 20-store commitment throughout a wide territory speaks to their belief in Pepper Lunch as an excellent possibility in various markets as well.”
Pepper Lunch has announced a number of significant expansion deals over the past few months, and this is just the most recent one. Back in August, the company made an announcement on the agreements that would result in the opening of new outlets in Southern California and North San Diego.
On the Pepper Lunch website, it is also mentioned that more restaurants are “coming soon” to their respective locations in Arizona, Florida, and Hawaii.